Brandy Pepper Steaks
Dec02

Brandy Pepper Steaks

Print Brandy Pepper Steaks Ingredients 4 steaks such as scotch fillet or rump 2 tablespoons of cracked pepper 3 tablespoons of butter 2 tablespoons of brandy ½ cup of cream Instructions Trim of any extra fat from the steaks. Press the pepper into the sides and leave to sit for 20 mins. Heat the butter in a frying pan and cook the steaks over high heat for 2 minutes on each side or till they are browned. Turn down to moderate...

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