Here, the traditional French palmier has been given a middle-eastern twist with the addition of rosewater and cashews. Natvia is a sweetener used both in the filling and for coating the crisp outer pastry but you could substitute sugar.
This delicious recipe uses Natvia, a sweetener but would work fine with sugar as well.
Choux pastry recipe that is used to make yummy cream puffs, profiteroles or chocolate eclairs.
A healthy pie cooked with wholemeal pasty and filled with beans and veges,