Spicy Kangaroo Spaghetti
Dec02

Spicy Kangaroo Spaghetti

Print Spicy Kangaroo Spaghetti Ingredients 600 g kangaroo mince 500 mL beef stock handful of mushrooms of your choosing, sliced 100 g tomato paste ⅓ cup brandy 4 cloves garlic, minced 2 celery sticks, diced 2 chillies, diced 1 carrot, diced 1 large onion, diced 1½ tbs hot curry powder freshly ground black pepper sea salt Instructions In a large sauceheat, heat some oil over a low flame. Add the onion, garlic, chillies,...

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Savoury Kangaroo Mince
Dec02

Savoury Kangaroo Mince

Print Savoury Kangaroo Mince Ingredients 500g kangaroo mince 3 garlic cloves chopped finely 1 teaspoon chilli flakes 1 tsp curry powder ½ cup long grain rice 1 tin tomato soup 1 large onion chopped 1½ cups grated carrot 2 cups beef stock 1 cup frozen peas and corn Instructions Fry the onion, garlic and chilli in a little oil then add the mince and brown. Stir in the curry powder for 2 minutes. Add the rest of ingredients...

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Roo Ragu
Dec02

Roo Ragu

Print Roo Ragu Ingredients 500g roo mince 1 small Spanish onion, chopped finely 1 small carrot, chopped finely 1 tablespoon minced garlic 1 tablespoon extra virgin olive oil 1 tablespoon butter ½ cup beef stock 1 teaspoon fresh thyme ½ teaspoon chili flakes 2 fresh roma tomatoes, medium dice 1 tablespoon tomato paste ½ cup red wine ⅓ cup heavy cream 1 tablespoon grated parmesan cheese 1 tablespoon chopped...

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Kangaroo tacos
Dec02

Kangaroo tacos

Print Kangaroo tacos et's face it--most tacos you get in the west, they're nothing like the Mexican ones. For starters, Mexican tacos don't use minced beef or cheese or lettuce--the primary ingredients of the tacos we're familiar with. So it's not just the kangaroo component of this recipe that makes it inauthentic. Instead of using the usual beef in this recipe, I'm using kangaroo. The strong flavour of kangaroo makes for an...

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Kangaroo Shepherds Pie
Dec02

Kangaroo Shepherds Pie

Print Kangaroo Shepherds Pie Ingredients 1 small onion, chopped 3 garlic cloves, minced or chopped 1 chili, chopped (leave the seeds if desired) 1 medium carrot, chopped 1 small capsicum, chopped 3 bacon rashers, chopped 500g kangaroo mince 2 tbsn tomato paste 2 tbsn worcestershire sauce 2 bay leaves 1 tbsn chopped oregano ½ cup beef stock 5 medium potatoes 2 tbsn butter dash of milk handful of grated parmesan paprika...

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Kangaroo pepper steak
Dec02

Kangaroo pepper steak

Print Kangaroo pepper steak Ingredients 4 kangaroo steaks ½ cup beef or veal stock (either home made or good quality store-bought stuff) 1 tbs freshly crushed black peppercorns 1 tbs freshly crushed green peppercorns 1 tbs freshly crushed white peppercorns 1 tbs sea salt a shot of brandy (or cognac or cheap whisky) olive oil 5 tiny knobs of butter, softened Instructions Rub a little olive oil into the surface of each steak,...

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Kangaroo Chilli Burgers
Dec02

Kangaroo Chilli Burgers

Print Kangaroo Chilli Burgers Ingredients 300 grams kangaroo mince 1 cup kidney beans ¼ cup chopped spring onions 2 chillies (or to taste), chopped finely 1 large egg 1 clove garlic minced or chopped finely 1 tablespoon tomato paste ½ teaspoon each of cumin and tumeric ½ teaspoon rock salt 1 teaspoon chopped fenugreek leaves (optional) Instructions Place the kidney beans, chilli, garlic, spices and rock salt. You...

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Kangaroo Chili
Dec02

Kangaroo Chili

Print Kangaroo Chili Ingredients 1 tablespoon oil 500 grams kangaroo mince 1 small onion, diced 2 cloves garlic, chopped or minced Dried chili flakes to taste (1 - 3 teaspoons) 1 teaspoon turmeric 1 teaspoon cumin Chili sauce to taste (I use one big tablespoon of a hot chili sauce) 440 gram can of diced tomatoes 440 gram can of kidney beans ½ cup of water salt to taste Instructions Heat oil in a heavy based pan. Fry the onion...

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