Mint Sauce
 
Ingredients
  • 1 tablespoon chopped mint
  • 1 tablspoon white sugar
  • 1 tablespoon boling water
  • 2 tablespoon vinegar
Instructions
  1. Boil sugar and water , 1 minute. Add water and sugar, and vinegar to mint. Allow to stand 15 mins stir well before serving.
Recipe by Australian Recipes and Cooking at http://www.aussiecooking.com.au/mint-sauce/