Ingredients
2 tspn olive oil
500g thinly sliced chicken breast
4 shallots sliced
500g broccoli florets
1 capsicum thinly sliced
3 tablespoon sweet chili sauce
1 tablespoon rice vinegar
2 tablespoons of honey
1/2 cup basil leaves chopped
1/4 cup chopped roasted peanuts
1 1/2 cups quinoa
2 tspn olive oil
500g thinly sliced chicken breast
4 shallots sliced
500g broccoli florets
1 capsicum thinly sliced
3 tablespoon sweet chili sauce
1 tablespoon rice vinegar
2 tablespoons of honey
1/2 cup basil leaves chopped
1/4 cup chopped roasted peanuts
1 1/2 cups quinoa