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Swiss Diamond 20cm Round Tempered Vented Lid by Swiss Diamond
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Neoflam Amie 30cm Frypan Blue by Neoflam
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Maxwell & Williams White Basics Fluted Flan Dish 16x7cm by Maxwell & Williams
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Oven to Tableware Casserole, 2L
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Raco 24cm Glass Lid
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Maxwell & Williams White Basics Cosmopolitan Round Casserole 2.7l by Maxwell & Williams

Corn and bacon fritters

You can see this Corn and bacon fritters Recipe on iPhone
Corn and bacon fritters Recipe
Recipe for Corn and bacon fritters:
Ingredients:
1 small can of corn
60 grams (1/2 cup) self-raising flour
oil for frying
60ml milk
2 rashers bacon

Strain the corn.
Dice the rashers of bacon.
Fry gently for a few minutes.
Remove from the pan.
Make a batter with the flour and milk.
Stir in the corn and bacon.
Heat some oil in the frying pan and fry tablespoons of the mixture, turning once, until golden brown on both sides, about 5 minutes.
These are a great way to use up leftovers such as corned beef, roast meats and veges.

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