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Cookware From Our Online Kitchenware Store

NeoFlam Venn Milk Pan 14cm / 1.1L Green
NeoFlam Venn Milk Pan 14cm / 1.1L Green
Infinite Stockpot, 24cm/7.6 L
Infinite Stockpot, 24cm/7.6 L
Swiss Diamond 24cm x 4cm deep Frypan  by Swiss Diamond
Swiss Diamond 24cm x 4cm deep Frypan by Swiss Diamond
Chef Inox Professional Saucepan with cover 3L
Chef Inox Professional Saucepan with cover 3L
Woll Saphir Lite Saute Pan with lid 28cm by Woll
Woll Saphir Lite Saute Pan with lid 28cm by Woll
Master Chef Frypan 30cm Uncoated
Master Chef Frypan 30cm Uncoated

Corn and bacon fritters

You can see this Corn and bacon fritters Recipe on iPhone
Corn and bacon fritters Recipe
Recipe for Corn and bacon fritters:
Ingredients:
1 small can of corn
60 grams (1/2 cup) self-raising flour
oil for frying
60ml milk
2 rashers bacon

Strain the corn.
Dice the rashers of bacon.
Fry gently for a few minutes.
Remove from the pan.
Make a batter with the flour and milk.
Stir in the corn and bacon.
Heat some oil in the frying pan and fry tablespoons of the mixture, turning once, until golden brown on both sides, about 5 minutes.
These are a great way to use up leftovers such as corned beef, roast meats and veges.

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