Recipe for Golden syrup dumplings:
2 cups hot water
2 tablespoons golden syrup
1 tablespoon butter
1/2 cup sugar
2 cups self raising flour
2 tablespoon margarine
milk as needed

Put first four ingredients into saucepan, bring to boil.

Rub margarine into flour, mix to a soft dough using as much milk as needed, roll into balls and place in syrup simmer for about 20 mins

serve hot with ice cream or cream