Recipe for Fried Rice:
Bacon Rashes
1 cup uncooked rice
1 - 2 cups chicken stock
lemon juice
2 tablespoon shallots
1 cup shelled prawns
2 eggs
soy sauce
salt to taste

Cook the eggs and bacon, slice in small pieces. Fry rice until browned, add stock and cook until moisture is absorbed and rice is tender. Add shallots and heat through, add vegetables then egg and bacon. Add lemon juice and soy sauce.