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Savoury Biscuits
You can see this Savoury Biscuits Recipe on iPhone1 cup self raising flour
1/2 teaspoon salt
2 tablespoons water
15g butter
Method:
1. Boil water. Pour into a cup with butter and stir till melted.
2. Pour into a bowl with flour and salt mix into a dough. (If requied add more water)
3. Knead lightly and roll out as thinly as possible.
4.Cut into squares and season with herbs and spices (mixed herbs, tumeric, salt, pepper, paprika etc. etc.)
5.Bake in a hot oven (200°c) for 15 - 20 minutes or until golden brown.
1/2 teaspoon salt
2 tablespoons water
15g butter
Method:
1. Boil water. Pour into a cup with butter and stir till melted.
2. Pour into a bowl with flour and salt mix into a dough. (If requied add more water)
3. Knead lightly and roll out as thinly as possible.
4.Cut into squares and season with herbs and spices (mixed herbs, tumeric, salt, pepper, paprika etc. etc.)
5.Bake in a hot oven (200°c) for 15 - 20 minutes or until golden brown.
Tia:
Make about 30
Make about 30
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