Curried Sausages
Dec03

Curried Sausages

Print Curried Sausages Ingredients 1 kg thick beef sausages 1 tsp salt 3 tbls vinegar 2 onions 1 green apple 3 tbls butter 1.5 tsp curry powder ½ tsp salt pinch pepper ¼ tsp mixed herbs 2.5 cups water 2 chicken stock cubes 2 tbls plain flour ¼ cup water Instructions Put the sausages in a pan covered with cold water and salt and vinegar. Cover and bring to the boil. Reduce heat and simmer for 10 mins then drain. OR...

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Curried beef
Dec03

Curried beef

Print Curried beef Ingredients 750g chuck steak or gravy beef 1 tbls flour 1 tsp curry powder 1 onon 1 carrot 1 celery stick 3 tbls oil 1.5 cups water 1 tsp salt 1 tsp sugar 1 tsp vinegar Instructions Cut any fat off the meat and cut into one inch cubes. Then toss it in flour and curry pwder combined. Peel and chop onion, carrot and celery. Heat the oil in a pan and add the meat, cook until well browned. Add the veges and cook for 3...

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Crock Pot Meatloaf
Dec03

Crock Pot Meatloaf

Print Crock Pot Meatloaf Ingredients 1 egg lightly beaten ¼ cup tomato paste ½ cup fresh breadcrumbs 500g minced beef (less fat works better) 1 small onion, peeled and chopped fine 1 celery stalk, chopped fine 1 small capsicum, chopped fine 2 teaspoons of minced garlic 1 tablespoon mixed herbs salt and pepper to taste 2 potatoes, sliced thick Instructions Mix all the ingredients except spuds. Shape it into a large round...

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Creamy Beef Stroganoff
Dec03

Creamy Beef Stroganoff

Print Creamy Beef Stroganoff Ingredients 750g lean top sirloin cut into strips ¼ teaspoon pepper 250g fresh mushrooms, sliced dash nutmeg 1 large onion, sliced 1 tablespoon plain flour 60g butter ¼ cup water 1 teaspoon salt 1 cup yoghurt 1 teaspoon paprika Instructions Brown the sirloin strips, mushrooms and onion in the butter. Season with salt, paprika, pepper and nutmeg. Cover and simmer for 20 - 30 minutes, until...

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Cornish Pasties
Dec03

Cornish Pasties

Print Cornish Pasties Ingredients 250g topside steak salt and pepper 2 medium potatoes, peeled 250gr flaky or rough puff pastry 1 onion, chopped 1 egg, beaten 1 tablespoon chopped parsley Instructions Cut the meat and potatoes into small dice. Mix with the onion and parsley. Sprinkle with salt and pepper. Roll out the pastry thinly and cut into rounds using a saucer as a guide. Put some mixture on one half of each pastry round,...

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Chilli Con Carne
Dec03

Chilli Con Carne

A cheap and tasty one pot meal.

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Carpetbag Steak
Dec03

Carpetbag Steak

Print Carpetbag Steak Ingredients For each serving: Thick rump steak (at least 4cm) 6 fresh oysters Seasoning Oil Instructions Trim any extra fat from the steak. Cut a pocket through the side of each one and stuff with oysters. Hold the opening closed with toothpicks or small skewers. Season both sides of the steak and let sit for 5 minutes. Heat a grill and brush with oil. Cook on high heat on each side till brown. Lower the heat and...

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Brandy Pepper Steaks
Dec02

Brandy Pepper Steaks

Print Brandy Pepper Steaks Ingredients 4 steaks such as scotch fillet or rump 2 tablespoons of cracked pepper 3 tablespoons of butter 2 tablespoons of brandy ½ cup of cream Instructions Trim of any extra fat from the steaks. Press the pepper into the sides and leave to sit for 20 mins. Heat the butter in a frying pan and cook the steaks over high heat for 2 minutes on each side or till they are browned. Turn down to moderate...

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Slow Cooker Braised Steak and Onions
Dec02

Slow Cooker Braised Steak and Onions

Print Slow Cooker Braised Steak and Onions Ingredients 500g Oyster blade / casserole steak sliced Seasoned plain flour 2 tblsp oil 60g butter 2 onions halved and sliced 1 heaped tblsp plain flour 1.5 cups water 1 beef stock cube 1 tsp vegemite 1 tblsn tomato paste 1 tblsp Worcestershire sauce Instructions Dust the steak with seasoned flour (I do this in a freezer bag). Heat the oil in a frying pan and brown the steak. Put it in a slow...

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Classic Beef Stew
Dec02

Classic Beef Stew

Print Classic Beef Stew Ingredients 1 kg gravy beef or similar, cut into cubes 350gr carrots, cut into 5 cm pieces 2 small onions, peeled and halved lengthwise (leaving roots in tact on each half) 50gr oil 2 tlbspns plain flour 600ml beef stock 1 tlbspn tomato paste 1 lge clove garlic, crushed 2 bay leaves Instructions Heat oil and brown meat well. Remove from pot. Lower heat and fry off vegies until lightly browned. Remove. Sprinkle...

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Beef Stroganoff
Dec02

Beef Stroganoff

Print Beef Stroganoff Ingredients 500 grams of topside or rump steak cut into stir fry size strips 250 grams button mushrooms, sliced 1 medium onion, sliced 2 cloves garlic, minced or chopped finely 2 tablespoons peanut oil salt and pepper 1 teaspoon paprika 2 cups beef stock 1 bay leaf ½ teaspoon of dried thyme ½ teaspoon oregano 2 tablespoons tomato paste 1 tablespoon worcestershire sauce ½ cup sour cream 2...

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Beef Pot Roast
Dec02

Beef Pot Roast

Print Beef Pot Roast Ingredients 4 tbls butter 2kg corner topside 3 carrots 3 parsnips 8 small onions 4 medium potatoes ⅓ cup plain flour 1.25 litres water 3 beef stock cubes 3 tbls tomato paste 1 tsp worcestershire sauce A pinch of mixed herbs 1 tsp sugar salt and pepper Instructions Heat 2 tbls of butter in a large frypan. Add the meat and brown it on all sides. Remoce from the pan. Peel and cut carrots and parsnips into big...

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Beef Olives
Dec02

Beef Olives

Print Beef Olives Ingredients 1 onion 2 teaspoons finely chopped rosemary 1 small egg 2 cups breadcrumbs 500 g thinly sliced topside black pepper 225 ml red wine 170 ml water Instructions Finely chop or grate the onion and place in a bowl. Stir in the rosemary and beaten egg and add the breadcrumbs. Using a fork, mix the breadcrumbs into the egg and onion mixture. Divide the mixture into eight portions. Cut the topside into eight...

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Beef Mince Patties
Dec02

Beef Mince Patties

Print Beef Mince Patties Ingredients 500gms Beef Mince 2 Tbs Mixed Herbs 1 Cup of Breadcrumbs 1 Zucchini 2 eggs Instructions Grate one zuchini. Combine mince, breadcrumbs, eggs, mixed herbs & zuchini. Divide into handful lots and roll into balls. Flatten balls into a patty shape. Cook in a hot pan or on a bbq plate for approx 7mins each side. Time may vary according to hot plate etc. These are perfect for burgers. 3.2.2885...

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Beef Kebabs
Dec02

Beef Kebabs

Print Beef Kebabs Ingredients 750g sirloin beef cut into cubes ¾ cup soy sauce ½ teaspoon salt ¼ teaspoon pepper ¼ teaspoon garlic salt 12 small cooked whole onions 250g mushrooms 1 green pepper cut in squares 3 tomatoes cut in quarters 60g butter, melted Instructions Marinate the meat in soy sauce, salt, pepper and garlic salt for at least 2 hours, turning once or twice. Alternate on skewers the meat,...

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Beef in Red Wine
Dec02

Beef in Red Wine

Print Beef in Red Wine Ingredients 1 kg gravy beef 1¼ cups water salt and pepper 2 or 3 tablespoons tomato paste 1 can tomatoes 1 cup dry red wine 1 beef stock cube 3 carrots 6 small onions 2 tablespoons butter 120g mushrooms ¼ cup flour chopped parsely Instructions Trim off excess fat from meat, cut meat into large cubes. Put in saucepans with water and salt. Bring to boil, skim well, reduce heat, cover and simmer...

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3 can speed feed
Dec02

3 can speed feed

Print 3 can speed feed Ingredients 1 can ready meal (braised steak and onions) 1 can chopped tommatoes 1 can beans (baked or kidney) ground chilli to taste Instructions heat and eat serve with minute rice 3.2.2885...

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Crusted Rack
Dec02

Crusted Rack

Print Crusted Rack Ingredients 4 cutlet pork lamb or beef rack 100g macadamia nut pieces 50g breadcrumbs 1g native mint* 25g soft butter pinch salt pinch pepper 50ml Cherikoff Mountain pepper BBQ sauce* 150ml demi glace 50ml red wine 5g native pepperberries* *Aussie foods available here: Vic Cherikoff Foods Instructions Trim the rack and cut the bone at the base. · In a processor, blend the macadamia nuts, breadcrumbs, native mint and...

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Bushmans Silverside
Dec02

Bushmans Silverside

Print Bushmans Silverside Ingredients 1 silverside (Denver Leg) 1tbsp wattleseed* 2tbsp akudjura (ground bush tomato) * 50g munthari * 2 cups stock 1 Spanish onion (diced finely) 200g shittaki mushrooms (sliced) ½ cup oil (* These Aussie ingredients avail here) Instructions Roll silverside in wattle seed and Akudjura to form a crust · Seal in hot oil and season · Place in oven until crust is black and cook until medium · Sauté...

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