Bushmans Silverside

Bushmans Silverside
  1. Roll silverside in wattle seed and Akudjura to form a crust
  2. · Seal in hot oil and season
  3. · Place in oven until crust is black and cook until medium
  4. · Sauté munthari, diced onion, add stock and reduce
  5. · Add mushrooms and season if required. Thicken with arrowroot if necessary
  6. · Slice and serve on top of sauce
  7. · Riberry jus would also be suitable for a sauce with this dish


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