Basil and Lamb Stir Fry

Basil and Lamb Stir Fry
Ingredients
  • 1 onion sliced
  • 2 teaspoons minced garlic
  • 1 tablespoon oil
  • 500g lamb strips
  • 2 tablespoons chopped basil
  • 2 tablespoons chopped chilli
  • 2 tablespoons hoisin sauce
  • 2 tablespoons soy sauce
  • 250g broccoli
  • 250g bokchoy or other asian greens
  • 1 cup snow peas
Instructions
  1. Stir fry onion and garlic in a wok or large frypan with oil.
  2. Add the lamb strips and fry for 4 minutes. Add vegetables and fry until almost cooked.
  3. Stir through other ingredients for one minute.
  4. Serve with steamed rice or noodles.

 

Author: admin

Share This Post On

Submit a Comment