Lamb Burgers
Dec09

Lamb Burgers

Print Lamb Burgers Ingredients 500g lamb mince 2 eggs 1 onion grated 1 carrot grated 1 zuchinni grated 1 cup milk 1 cup water 1 cup SRF 1 pkt chicken noodle soup 2 Tbl chopped parsley (or mint if using with lamb) salt and pepper according to taste Instructions Mix all ingredients thoroughly together and allow to sit for two hours in the fridge. Spoon with a serving spoon straight onto a hot B.B.Q plate until cooked . SERVING...

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Lamb and Bacon Casserole
Dec09

Lamb and Bacon Casserole

Print Lamb and Bacon Casserole Ingredients 750 g lamb neck chops 1 teaspoon worcestershire sauce 250 g bacon pieces 2 teaspoons tomato sauce 1 large onion ½ green capsicum 1½ cups water 1½ tablespoons flour 1 chicken stock cube salt pepper Instructions Fry bacon and peeled, chopped onion lightly, remove from pan. Add chops to the pan and brown well. Add a little butter to pan, if necessary. When chops are browned...

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Honey Roast Lamb
Dec09

Honey Roast Lamb

Roast lamb basted in honey, lemon juice and marjoram for a great taste and tenderness.

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French Onion Lamb Chops
Dec09

French Onion Lamb Chops

Print French Onion Lamb Chops Ingredients 1 kg of bbq loin lamb chops 1 packet of french onion soup Butter Instructions Heat oven 180C Place a large dob of butter into roasting tray. Melt butter and cut chops in half and lay in roasting tray sprinkle french onion soup over chops until covered. Back in oven for 30-40 mins turning once **this is a delicious as the flavour goes right through the meat** Serve with vegetables or chips...

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Devilled Wine Chops
Dec09

Devilled Wine Chops

Print Devilled Wine Chops Ingredients 750g lamb neck salt and pepper 1 onion 2 teaspoon prepared mustard 1 tablespoon lemon juice 315g can tomato soup 1 tablespoon brown sugar 1 clove garlic 1 tablespoon worcestshire sauce 2 tablespoons dry sherry Instructions Arrange chops in well greased casserole dish. Sprinkle with salt and pepper, cover, bake in moderate oven 45 minutes. Pour off excess fat. Chop onion, crush garlic, combine...

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